INDUSTRY LEADER IN PRODUCTION STANDARDS
Our ability to be at the helm of our entire supply line from sourcing to production gives us the exclusive ability to meet the changing market or customer demands. Our proprietary manufacturing process has been designed and improved over the past four decades to create a facility second to none.
Augason Farms commitment to quality and taste has motivated us to design and operate the most cutting edge production facility in the emergency food business. Our specially engineered product bags are made to keep our products safe, tasty and nutritious to eat for up to 25 years. This commitment has earned us certifications from the FDA, QSA and GMP. When you choose Augason Farms, you know you’re buying from the best.
Augason Farms is a family run survival food company that was started in 1972. Phil Augason started Augason Farms because he was so disappointed in the quality and selection of emergency food products on the market. His first priority was to produce a healthy, great tasting powdered milk. After months of trial and error, he formulated Morning Moo’s Milk, our number one selling instant milk. The success of Morning Moo’s convinced Phil that there was a market full of people who wanted survival food that was not only nutritious, but was great tasting as well.
This led to the formulation of our simple mission statement,
Produce nutritious, long lasting, high quality emergency foods that people want to eat.
From that simple objective, Augason Farms has grown into one of the most respected, diverse emergency food companies in the world.